Butter Paper

Butter Paper is a high-quality smooth, grease-resistant, heat-resistant, and food-grade specialty paper specially designed for food wrapping, baking, and packaging applications. It is treated to resist oil, moisture, and sticking, making it ideal for bakery and food processing industries.

Key Features

• Grease-resistant
• Heat-resistant
• Non-stick surface
• Moisture-resistant
• Food-grade safe
• Smooth and uniform finish
• Lightweight and flexible
• Eco-friendly and recyclable
• High durability

Applications / Uses

• Baking and oven use
• Butter wrapping
• Bakery product packaging
• Sandwich wrapping
• Fast food packaging
• Chocolate and confectionery wrapping
• Food storage
• Industrial food packaging

Common GSM Range

• 30 – 40 GSM → Light wrapping
• 40 – 60 GSM → Standard bakery applications
• 60 – 80 GSM → Premium food packaging
• 80 – 120 GSM → Heavy-duty applications

Heat Resistance

Suitable for moderate to high-temperature applications, making it ideal for:

• Baking ovens
• Food preparation
• Hot food packaging

Available Forms

• Sheets
• Rolls
• Customized cut sizes
• Printed butter paper

Advantages

• Prevents oil leakage
• Maintains freshness
• Easy release of baked products
• Hygienic packaging solution
• Cost-effective

Industrial Applications

Used in:

• Bakery industry
• Food processing industry
• Hospitality sector
• Confectionery manufacturing
• Catering services

Portal Description

 

Butter Paper is a premium smooth, grease-resistant, heat-resistant, and food-grade specialty paper widely used for baking, food wrapping, butter packaging, and bakery applications. Available in customized GSM, sheet sizes, and roll forms as per buyer requirements for bulk orders.